Apéritif – Moet & Chandon Rosé or Brut Imperial (Supplement £10.00 per 1/4 Bottle)

Kir Royale (Supplement £5.95)

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Roulade of Smoked Salmon Paté with Cucumber & Dill Salsa, Horseradish Crème Frais

Tian of Melons with a Raspberry Sauce & Passion Fruit Sorbet

Salad of Crayfish Tail & Prawns with Pineapple & Mint Dressing

A Sweet Potato & Pumpkin Seed Soup

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Poached Supreme of Fresh Salmon with Warm Herb Butter Sauce

Breast of Turkey with Ham & Savoury Chestnut Stuffing

Roast Sirloin of Beef with Yorkshire Pudding, Claret & Shallot Gravy

(V) Saffron & Asparagus Risotto, Flaked Parmesan

All the above are served with Vegetables & Potatoes – please ask if you require more

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Selection of Puddings from the Menu

Cornish Cheeseboard with Handmade Chutney and Fruits

Freshly Ground Coffee and Mints

£27.50 per person