Apéritif – Moet & Chandon Rosé or Brut Imperial (Supplement £10.00 per 1/4 Bottle)

Kir Royale (Supplement £5.95)

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Plum Tomato & Red Pepper Soup

Roast Mediterranean Vegetable Tian with Goat’s Cheese & Wild Rocket Dressing

Cherry Smoked Duck Breast, Apple & Cider Chutney

Galia Melon with Red Berry Coulis, Passion Fruit Sorbet

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Supreme of Guinea Fowl wrapped in Bacon, Braised Red Cabbage & Black Grape Red Wine Sauce

Roast Loin of Pork, Grilled Apples, Cream Mustard Mash & Pan Gravy

Oven-Baked Haddock, White Wine & Cream Fennel Sauce, Sautéed New Potatoes

(V) Wild Mushroom Risotto finished with Truffle Oil, Shaved Parmesan

All the above are served with Vegetables & Potatoes – please ask if you require more

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Selection of Puddings from the Menu

Cornish Cheeseboard with Handmade Chutney and Fruits

Freshly Ground Coffee and Mints

£29.95 per person