Aperitif – Moet & Chandon Rosé or Brut Imperial (Supplement £10.00 per 1/4 Bottle)

Kir Royale (Supplement £5.95)

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Cream of Curried Parsnip & Apple Soup with Herb Croutons

Duet of Melon Gateau on Light Strawberry and Mint Coulis

Smoked Salmon and Pink Grapefruit with Mixed Cos Salad

Game Terrine with Onion Chutney & Melba Toast

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Roast Sirloin of Beef with White Wine Peppercorn Sauce and Rosemary Sauté Potatoes

Grilled Local Mackerel with Wilted Spinach & Mustard Mash with Lemon Butter Sauce

Guinea Fowl Breast wrapped in Bacon with Champ Potatoes and Buttered Cabbage

(V) Wild Mushroom Stroganoff with Braised Rice

All the above are served with Vegetables & Potatoes – please ask if you require more

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Selection of Puddings from the Menu

or

Cornish Cheeseboard with Handmade Chutney and Oatcakes

Freshly Ground Coffee and Mints

£29.95 per person