Apéritif – Moet & Chandon Rosé or Brut Imperial (Supplement £11.00 per 1/4 Bottle)

Kir Royale (Supplement £5.95)

Amuse Bouche

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Smoked Duck with a Mango & Chilli Salsa & Wild Rocket

Carrot & Orange Soup with Crème Fraîche

Spicy Minced Lamb Kofta Balls with a Natural Yoghurt & Mint Dressing

Game Terrine with an Apple, Raisin & Cider Chutney served with Melba Toast

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Roast Chicken Supreme on Cream Potato with Glazed Shallots & a Red Wine Sauce

Supreme of Guinea Fowl on a Chorizo & Mixed Bean Cassoulet with Crisp Pancetta

Char-Grilled Sea Bream Fillet, Green Olive Tapenade & Yellow Chutney, Herb Salad

Grilled Salmon Steak with Local Asparagus & a Sauce Hollandaise

(V) Oven-Baked Omelette with Mixed Pepper, Sunblushed Tomato & Basil Dressing

Fillet Steak with Tomato, Mushrooms & Bearnaise Sauce (supplement £18.00)

Lobster (24 Hour Notice) Price on Application

All the above are served with Vegetables & Potatoes please ask if you require more

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Selection of Puddings from the Menu

or

Cornish Cheeseboard with Handmade Chutney & Fruits

Freshly Ground Coffee & Mints

£29.95 per person