Apéritif – Moet & Chandon Rosé or Brut Imperial (Supplement £14.00 per ¼ Bottle)

Moet & Chandon Brut Imperial (Supplement £12.00 per ¼ Bottle)

Kir Royale (Supplement £8.95)

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Tomato & Basil Soup

Duo of Melon with Strawberry Coulis and Lemon Sorbet

Smoked Salmon Parcel with Crayfish & Dill, Green Salad, Lemon Mayonnaise

Sunblushed Tomato with Cornish Blue Cheesecake, Rocket Salad & Red Onion Marmalade

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Lamb Rump with Minted Mash & Tomato, Garlic & Rosemary Jus

Haddock with Crayfish & Asparagus Mousse finished with Chive Velouté and Caramelised Lemon

Seafood Risotto with Saffron & Wok-Fried Fresh Garlic Prawns & Spicy Tomato Dressing

Confit Duck Legs & Breast with Lyonnaise Potato finished with Pink Peppercorn Sauce

(V) Vegetarian Chilli with Rice & Tortilla Crisp

Cornish Sirloin Steak with Tomatoes & Mushrooms (supplement £13.50)

All the above are served with Vegetables & Potatoes

Lobster Available Upon Request- 24 Hours Notice Required

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Selection of Puddings from the Menu

or

Cornish Cheeseboard with Handmade Chutney & Fruits

Freshly Ground Coffee & Mints

£29.95 per person